Easy homemade chocolate crackles recipe

Chocolate crackles are the cornerstone of every successful birthday party, but are fun to make as an afternoon treat too. Best of all, they only require three ingredients and kids can help with mixing and spooning the mixture into paper cases.

INGREDIENTS

300g milk chocolate
1 1/2 cups Rice Bubbles
3/4 cup desiccated coconut

METHOD

1 Place chocolate into a small, heat-proof bowl and pop into the microwave. Melt chocolate on high for about 90 seconds. Check and stir. If chocolate needs more melting, do so for 15 second bursts.

2 Place Rice Bubbles and coconut into a medium-sized mixing bowl. Pour melted chocolate in and stir to combine.

3 Line a baking tray with small paper cases. Spoon the mixture into the paper cases then place into the fridge for around an hour or until set. Enjoy!